INGREDIENTS:
2 pounds chicken pieces
1 cup soy sauce
1 1/2 cups apple cider vinegar
3 tablespoons water
2 tablespoons sugar
2 bay leaves
1/2 tsp pepper
DIRECTIONS:Combine all ingredients and cook over medium heat covered for up to 45 minutes. Sauce should be reducing.Uncover and continue to cook until sauce is almost all gone. Lower heat, if necessary.
Enjoy!
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